ROOFTOP DRINKS MENU

 

When it comes to drinks at the rooftop, there’s a selection of adventurous cocktails along with a range of beers on tap. Check out the menu below.

Slushies


COCO & MARIGOLD MARGARITA 19
Blanco Tequila, salted coconut, lime, marigold


DAIQUIRI TROPICALE 19
Pineapple Rum, Aperol, passionfruit, lime


WEIS BAR 19
Fusion of both slushies
 

Spritzs


PEACH COSMOS 18
Vodka, peach, tangerine, cranberry, lemon leaf


APEROL SPRITZ 18
Aperol, Prosecco, soda


ILLUSION 2.0 18
Blanco Tequila, Midori, passionfruit, pineapple, vanilla
 

Cocktails

 


WATERMELON MAN 23
42 Below Vodka, elderflower, watermelon, cucumber, citrus


SHERBERT HOOVER 24
Patron Silver, Yellow Chartreuse, orange sherbert, mandarin soda


ROOFTOP PEPPER STEPPER 23
Bombay Sapphire, Oolong, mango, yellow pepper, ginger, citrus


PISTACHIO MAI TAI 23
Bacardi Carta Blanca, Triple Sec, pistachio orgeat, citrus

 

Classics Available on Request 

 

 

 

 

RTD

 

Yullis Margot Apple Cider 12.5

 

Brookevale Union Ginger Beer 14.5 

 

 

 

Wine

 

 

Sparkling
 

125ml | Btl 

 

NV Big Ears Prosecco, Australia 12 | 60
 

NV Veuve Cliquot 140
 

NV Emeri Pink Moscato 200mls 14

 

 

White
 

125ml | 250ml | Btl
 

24' Wines By Kt 5452 Riesling, Clare Valley SA 14 | 24 | 65
 

23' Leftbank Pinot Grigio, Victoria, Australia, 11 | 18 | 50
 

21' Mountadam 550 Chardonnay, Eden Valley, Australia 12 | 20 | 55

 

 

Rose
 

125ml | 250ml | Btl

 

East Rose, Nelson, New Zealand 11.5 | 19 | 52
 

Maison Aix Rose, Provence, France 99

 

 

Red
 

125ml | 250ml | Btl

 

24' Ashfall Pinot Noir, Mt Gambier, South Australia 13| 22 | 60
 

20' Tar & Roses Sangiovese, Heathcote, VIC 14| 24 | 65
 

23' Rightbank Shiraz, Barossa Valley, SA 12| 20 | 55
 

 

 

 

Wines are subject to change depending on availability. Please check with your waiter.

 

 

A 10% service charge is payable on public holidays.