Upstairs · Rooftop
Rooftop food menu.
Sit back while a parade of French-Moroccan dishes are laid out before you on the rooftop of Strand Hotel. Check out the menu below.
Small & Share
Marinated Olives (VG)
10
Fries with aioli (V)
10
preserved lemon, mayo chilli (G, D) (I)
Grilled flatbread
6
olive oil and rosemary (G, VG)
Fire Roasted Baba Ganoush
12
miso, toasted sesame (VG
Spiced beef skewers
18
with date molasses (2pc)
Grilled chicken skewers
16
toum, pickled chillies (2pc)
Burgers or Bowls
Classic
24
beef, lettuce, tomato, brown rice, iceberg, slaw, pickles, burger sauce (D)
Falafel
23
tahini yoghurt, pickle, brown rice, chermoula (vg, d)
Sweet
Churros
12
cinnamon sugar, caramel sauce (G,V,D)
A 10% service charge is payable on public holidays.
VG VEGAN | V VEGETARIAN | G CONTAINS GLUTEN | D CONTAINS DAIRY SEAFOOD A AUSTRALIAN I IMPORTED M MIXED