PUBLIC BAR DRINKS MENU

 

Tucked under The Strand Hotel, the Public Bar is a cosy spot for a pints and good chat. Check out the drinks menu below.

COCKTAILS

 

UNDER COVERS | 21
Vodka, Strawberry, Watermelon, Tajin, Lemon

 

ALOE SOUR | 21 
Gin, mango wine, aloe vera, lemon, whites

 

BULLS ON PARADE | 21
Pisco, macadamia, passionflower, lime, paprika oil

 

MOSQUITO | 21 
Mezcal, Raspberry Campari, Sweetened Ginger, Lemon

 

 

TAP COCKTAILS

 

PEACH COSMOS | 18
Vodka, peach, tangerine, cranberry, lemon leaf

 

APEROL SPRITZ | 18 
Aperol, Prosecco, soda

 

ILLUSION 2.0 | 18
Blanco Tequila, Midori, passionfruit, pineapple, vanilla

 

 

SLUSHIES

 

COCO & MARIGOLD MARGARITA | 19
Blanco Tequila, salted coconut, lime, marigold

 

DAIQUIRI TROPICALE | 19 
Pineapple Rum, Aperol, passionfruit, lime

 

WEIS BAR | 19
Fusion of both above slushies

 

 

BEER-TAILS

 

MICHELADA | 14
Modelo Especial, mary mix, lime, tajin

 

BEER-A-CANO | 16 
Campari, Punt e Mes, lager top

 

 

NON ALCOHOLIC

 

BELLA SPRITZ | 12
Palermo Bianco, Mint, Cucumber, Citrus Soda

 

VENETIAN SUNSET | 12
Raspberry, Pineapple, Ginger, White Grapefruit

 

COCO MELON | 12
Watermelon, Salted Coconut, Lemon

 

 

 

WINE
 

sml glass | lrg glass | bottle


 

SPARKLING

 

NV BIG EARS PROSECCO, AUS | 11 | 55

NV Domaine Chandon Brut, Yarra Valley VIC I 79

22 Derwent Estate Sparkling, TAS I 90

21 LOIMER PET NAT, Niederösterreich AUT | 90

NV EMERI PINK MOSCATO, AUS 200mls | 14

NV Tattinger Prestige Champagne, FRA | 145

NV Veuve Clicquot Brut ,Champagne, FRA I 140

NV Moet & Chandon Imperial Rose, Champagne, FRA I 175


 

WHITE

 

24 Wines by KT 5452 Riesling, Clare Valley, SA I 14 I 24 I 65

24 Leeuwin Estate ‘Art Series’ Riesling, Margaret River WA I 70

24 Nick Spencer Gruner Veltliner, Tumbarumba, NSW I 76

23’ Leftbank Pinot Grigio, VIC I 10 I 16 I 45

20 Zind Humbrecht Pinot Gris Turckheim off dry, Alsace FRA I 118

23 Jean Luc Mader Pinot Blanc, Alsace FRA I 90

23 Il Poggio di Gavi Nuvole Gavi, Piedmont, ITA I 98

23 Leftbank, Sauvignon Blanc, VIC I 10 I 16 I 45

24 Mulline Sauvignon, Geelong, VIC I 8

23 Christian Salmon Sancerre, Loire Valley FRA I 130

22 Felines Jourdan ‘Felines’ Picpoul de Pinet, Languedoc FRA I 15 I 26 I 70

23 Sabi Wabi Skinsy Semillon, Hunter Valley NSW I 87

19 Silkman Semillon, Hunter Valley NSW I 80

22 ChaLou Dreaded Friend Viognier, Orange NSW I 88

24 Yangarra Grenache Blanc, McLaren Vale SA I 6 I 27 I 75

23 Gómez Cruzado Rioja Blanco, Rioja SPA I 95

21 Mountadam 550 Chardonnay, Eden Valley SA I 12 I 20 I 55

23 Swinging Bridge Mrs Payten Chardonnay, Orange NSW I 90

24 Patrick Sullivan Chardonnay, Mount Gambier SA I 16 I 27 I 75

22 Bekkers Petit Chablis Burgundy, FRA I 130

22 Domaine Roux Rully Les Agnieres, Burgundy FRA I 155

23 La Crema ‘Monterey’ Chardonnay, California USA I 105

 

 

ROSÉ

 

21' EAST ROSÉ, Nelson NZ | 12 | 20 | 55 

23' RAYONNER ROSÉ, South FRA | 13 | 22 | 60

23 Domenica, Beechworth, VIC I 88

24 Maison AIX, Provence FRA I 99

 

 

RED

 

21' EAST PINOT NOIR, Nelson NZ | 12 | 20 | 55 

23 Giant Steps Pinot Noir, Yarra Valley VIC I 95

24 Ashfall Pinot Noir, Mt Gambier SA I 75

23 Domaine Collotte Gevrey Chambertin, Burgundy FRA I 175

21 Mount Edward Gamay, Central Otago NZ I 90

20 Tar & Roses Sangiovese, Heathcote VIC I 11 I 18 I 50

22 Mauro Molino Barbera d’Alba, Piedmont, ITA I 98

23 Girlamo Rosso ‘A Rina’ Etna Rosso, Sicily ITA I 149

23 Head ‘Head Red’ GSM, Barossa Valley SA I 70

23 Leftbank Cabernet Merlot, VIC I 10 I 16 I 45

15 Chapelle de Potensac Cabernet blend, Bordeaux FRA I 145

23 Exopto Bozeto de Exopto Tempranillo, Rioja SP I 17 I 29 I 85

20 Henschke Marble Angel Cabernet Sauvignon, Barossa Valley SA I 145

22 Samuels Gorge Graciano, McLaren Vale SA I 150

23 Clonakilla Hilltops Shiraz, Canberra District NSW I 88

23’ Rightbank Shiraz, Barossa Valley SA I 13 I 22 I 60

21 Clos la Coutale Cahors Malbec, SW FRA I 89

20 Rocca Rossovero Primitivo, Puglia ITA I 14 I 24 I 65

 

A 10% service charge is payable on public holidays.